| DOUGH DIVIDER |
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Portions of any type of dough are obtained with great accuracy in weight by means of a simple operation. • IC: 30 divisions of up to 150 gr of dough. • IIC: 30 divisions of up to 300 gr of dough. • IIIC: 15 divisions of up to 600gr of dough. |
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Portions of any type of dough are obtained |
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